ECO GENERATIONS PRESENTS SHOWCASE ALBERTA - HARVEST DINNER LONG TABLE HARVEST DINNER & VENDOR MARKET Three Course Family Style Dinner Featuring a carefully curated menu that showcases several Alberta Producers that shows the diverse offerings available to consumers in our great province. TABLES OF 4/8 AVAILABLE OR INDIVIDUAL TICKET THAT WILL BE GROUPED TOGETHER TICKETS $85 + Chef Gratuity ***Please note that Chef Gratuity will show up as a facility fee on ticketing**** Ticket includes greeting cocktail & passed hors d'oeurve Menu Passed hor d’oeuvre: Smoked Sage Whipped Feta Tartine 1st Course Local Greens Salad, With Honey Confit tomatoes, Shaved Cucumbers, Roasted Radish, Shaved Aged Gouda, and Pickled Carrot 2nd Course  Slow Roasted Black Apron Striploin, Carnival Squash Puree, Garlic Herb Roasted Fingerling Potatoes, Garden Fresh Carrots  3rd Course Whipped Jersey Cream Saskatoon Berry Mousse, Bee Pollen Honey Comb Cake.